Extra virgin olive oil (Olive Oil Extra Virgin) - natural product. This oil is made from the best fruits of olive trees.. It has a unique taste and rich aroma and is ideal for dressing salads and adding to ready-made dishes.. Olive oil is rich in vitamin E, omega-3, 6 and 9 fatty acids and antioxidants. The product helps lower cholesterol levels, protects the heart, has an anti-aging effect and keeps skin and hair healthy.
basic information:
natural product
FSSAI certified
suitable for vegetarians and vegans
made from the finest fruits of olive trees
has a unique taste and rich aroma
Suitable for dressing salads and adding to ready meals
rich in vitamin E, Omega 3, 6 and 9 and antioxidants
has a healing effect on the body
helps lower cholesterol levels
protects the heart
keeps skin and hair healthy
Indications for use:
cooking
deficiency of vitamin E and Omega 3, 6 and 9
high levels of free radicals
high cholesterol
heart protection
for healthy skin and hair
Contraindications:
individual intolerance to individual components
Recommendations for use:
Add to salads or ready meals to taste.
Composition:
Extra virgin olive oil (Extra Virgin Olive) - 100%.
Does not contain argemone oil.
The nutritional value:
Each 100 g contains:
Energy value – 899.82 kcal, Proteins (protein) – 0.00 g, Carbohydrates (Carbohydrate) – 0.00 g Sugar (Sugar) – 0, Total Fat (Total Fat) – 99.98 g, Saturated fat (Saturated Fat) – 15.39 g, Monounsaturated fat (Monounsaturated Fat) – 31.81 g, Polyunsaturated fats (Polyunsaturated Fat) – 52.78 g, Trans fats (Trans Fat) – 0.00 g, Cholesterol (Cholesterol) – 0.00 g.
Storage conditions:
Store in a cool and dry place away from direct sunlight. Shelf life: 24 months.
