Himalayan pink salt (Organic Himalayan Pink Salt) Healthy substitute for regular table salt. Himalayan pink salt is not chemically processed, rich in minerals and contains 3% less sodium chloride than regular salt. Pink salt contains 84 trace elements, including calcium, potassium, iron, magnesium, copper, zinc. Adding Himalayan pink salt to food helps stimulate digestion and improves appetite.. Also, its use is good for maintaining a balance of blood pressure.. Himalayan pink salt can be used not only in cooking, but also for cosmetic and therapeutic purposes.. basic information:
natural product
100% certified organic
suitable for vegans/vegetarians
healthy salt substitute
without chemical treatment
rich source of trace elements
contains less sodium chloride than regular salt
helps stimulate digestion
improves appetite
maintains blood pressure balance
suitable for culinary, cosmetic and therapeutic use
Recommendations for use:
Recommended for people who follow a healthy diet and want to have good digestion.
Contraindications:
Individual intolerance to individual components.
Instructions for use:
Use in cooking instead of regular table salt. Can be used for cosmetic purposes: for the preparation of scrubs, masks, baths, lotions, compresses, inhalations.
Composition:
Himalayan pink salt (Himalayan Pink Salt).
Nutritional value of the product:
Each 1.5 g of product contains:
calories (calories) – 0 kcal, total fat (Total Fat) – 0 g, Total Carbohydrates (Total Carbohydrates) – 0 g, Proteins (protein) – 0 g, Sodium (Sodium) - 630 mg.
Storage conditions:
Store in a cool and dry place, protected from moisture, in an airtight container.
Denial of responsibility:
We try to provide only up-to-date product information, but the packaging design may differ from that presented on the site.
Manufacture country: India
